“No disease including Cancer can survive in an Alkaline environment” – Dr Otto Warburg
Your Body Is Acidic. Here’s What You NEED To Do. The Real Truth Behind Cancer. Have you Ever heard of Dr. Otto H. Warburg? Unless you or your family member has suffered from cancer and tried to cure it naturally, his name and research probably won’t ring a bell.
Dr. Warburg is a Nobel prize winner best known for his work on the process of oxidation and the metabolism of tumors. According to the Nobel Prize Committee, “he has shown, among other things, that cancerous cells can live and develop, even in the absence of oxygen”. As you know, oxygen is essential for all life to thrive and survive. The fact that cancerous cells can thrive without it is perplexing, so here’s a little breakdown on how it works.
Dr. Warburg discovered that “tumor cells obtain the energy required for their existence in two ways: by respiration [a process that requires oxygen] and by fermentation [an anaerobic process]. In respiration they burn organic materials to carbon dioxide and water; in fermentation they split glucose to lactic acid. Both carbon dioxide and lactic acid are acidic, meaning that cancer cells essentially thrive in an acidic environment. When tumors occur in oxygen-deprived environments, a protein called CHCHD4 triggers the release of HIF (hypoxia-inducible factor), a dimeric protein complex that encourages blood vessel formation around the tumor as well as tumor migration. This allows the tumor to continue to grow and spread throughout the body. Aggressive diseases like pancreatic cancers and gliomas (a form of brain tumor) contain higher levels of CHCHD4 than other cancers. “Summarized in a few words, the prime cause of cancer is the replacement of the respiration of oxygen in normal body cells by a fermentation of sugar. All normal body cells meet their energy needs by respiration of oxygen, whereas cancer cells meet their energy needs in great part by fermentation. All normal body cells are thus obligate aerobes, whereas all cancer cells are partial anaerobes.” Explained the Nobel Laureate.
Dr. Warburg also noted that all the tumors he studied behaved the same, meaning that there is, in fact, a cure-all way to fighting cancer. “In order to kill tumor cells through want of energy it is necessary to stop respiration as well as fermentation.” He noted that all tumors studied at the time behaved the same. Since tumor cells have two ways of obtaining energy, starving them of glucose isn’t the best way to win the fight.
Dr. Warburg suggested that “In order to kill tumor cells through want of energy it is necessary to stop respiration as well as fermentation.” The Acid-Alkaline Balance. Since cancer thrives in an acidic environment, one of the easiest ways to fight it is by making your body more alkaline. Acidic foods like dairy, red meat, refined grains and sugar are believed to contribute towards higher rates of cancer diagnosis and death because they contribute towards acidosis, a state in which your bodily fluids and/or tissues become too acidic. This state can lead to diseases like multiple sclerosis, high cholesterol, arrhythmia, immunodeficiency disorders, joint pain, osteoporosis, lethargy, chronic illness, heart disease, and diabetes. On the other hand, eating more alkaline foods, like fresh fruits, vegetables, and whole grains can help reverse the condition and improve overall health and wellbeing. Staying hydrated, well rested, and calm, and breathing deeply can also improve the condition.
Two of the most powerful tools for alkalizing your body include lemon juice and baking soda. Baking Soda, or sodium bicarbonate, is produced by your pancreas to neutralize excess acid in the digestive system. Multiple people have found that they were able to cure their own cancer by ingesting baking soda. Lemon Juice although lemon juice is acidic on the pH scale, it can actually be used to make water more alkaline.
Here’s how to combine these ingredients for a simple cancer-fighting drink! Ingredients: Two tablespoons of freshly squeezed lemon juice or organic apple cider vinegar. 1/2 teaspoon of baking soda. Instructions: Combine the baking soda into a tall glass containing the lemon juice until it stops fizzing. Pour roughly 8 ounces of water into the glass. Drink the mixture all at once first thing in the morning on an empty stomach. Take every day for best results.